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San Francisco

All About San Francisco

San Fran is a super fun town with a great vibe. Think NY’s East Village meets a bunch of cutting-edge techies who work at places like Google and Apple. What do you get? Organic California with one part hi-tech and other part Bohemian style. These guys have been listening to their iPods, podcasting, blogging, Maccing it up, and who knows what else, for years before the rest of us even knew that they made Louis Vuitton iPod covers. So that trailblazer mentality permeates into everyday life. WiFi coffeehouses are rest-stops to get you thru your day or night. When robots do get more popular, you’ll probably see them out here before anywhere else.

Famed for its beautiful skyline and golden gates, this city of some 750,000 souls, is amazingly diverse. There’s a great Italian section, amazing Asian influences in Chinatown and Japantown - pretty much any type of food you may crave is somewhere in the Bay area. Speaking of the Bay, there is just something magical about that red bridge - it’s quite a site and even better up close as you ride or walk across it.

Each neighborhood (and there are nearly 25 of them) has architecture, history, personality and a life of its own. From grand, sweeping views to neighborhood color and character, from glimpses of history to world-class dining and first-rate nightlife, San Fran is home to a little bit of everything. A great way to see this city is to choose a neighborhood and explore on foot with a little help from the cable cars mixed in here and there.

With a booming district, a diverse population and an active cultural life, its no wonder San Francisco attracts so many visitors. To help you with your visit, we’ve picked a small sampling of our favorite restaurants and nightlife - just to give you a taste of the best the city has to offer. Obviously, this is not a comprehensive list. But don’t just listen to us, get out there and check them out for yourself!

Restaurants

Canteen (Lower Nob Hill) - What happens when the top chef in San Francisco leaves Rubicon to open a dinner/coffee shop? Canteen! A small uber-casual trendy coffee shop style diner with a distinctively gourmet menu that changes every day depending upon what is fresh at the market is just the kind of homey, reasonably-priced place you’d want to drop in on frequently (just keep in mind: reservation are recommended way in advance). Wednesdays are awesome for the prix-fixed tasting menu (and require reservations). If you have the chance, try the “Canteen Breakfast” (a beer and a shot of espresso). Oh, and do not miss the house-made chai or ginger ale. Canteen is located at 817 Sutter St. (at Jones St.)

Fresca (Western Addition) - The only ceviche bar in San Fran, Fresca serves outstanding California-Peruvian fare in this comfortable haven. The main menu is divided into traditional and more stylized meat and seafood dishes - with many of the dishes features the permeating flavor found in most Peruvian food - aji (a.k.a. Peruvian chili pepper). You can also enjoy the city’s finest mojitos at this ultra-popular third outpost (they have two other locations in the Bay Area) - or try their signature “cojito” - blended with mint and Peruvian coco leaves. This location can be found at 24 West Portal Ave. (at Ulloa).

SupperClub (Soma) - The first U.S. outpost of the sexed-up Amsterdam dinner theater, SupperClub brings elaborate performance art and exotic feasts to the Bay Area. Diners here recline in oversized mattresses, with wrought iron trays serving as tables. A large projection screen in the stark white dining area displays suggestive images, while a circus-style swing often occupied by aerial dancers dangles from the ceiling - enough to get all your senses motivated. You’ll also find drag queens and a flamboyant wait-staff with silver-painted faces and white Mohawks serving you and dancing atop the bar. The food is very solid, but the desserts, like the individual-sized creme brulees, steal the show. Be prepared: dishes are served in unexpected containers and massage therapists wander the space offering patrons free rubdowns between courses. SupperClub can be found at 657 Harrison St. (at 3rd St.).

Restaurant Gary Danko (Fisherman’s Wharf) - Award-winning, first-class, perfectly polished and incredibly delicious - all describe this eatery and the ultra-sophisticated cuisine served here. The minute you enter this plush retreat with understated extravagance, you’re treated with high regard and sheer delight by the wonderful staff. The ever-changing menu always features signature creations that are thrilling and hard-to-resist. But its Gary Danko’s meat and game dishes that are really exhilarating - such as herb-rubbed slices of duck breast and wild mushroom-stuffed roasted quail. Just make sure you save room for dessert - the restaurant’s artisanal selection like the Grand Marnier souffle is remarkable. Located at 800 N. Point St. (at Hyde St.).

Baraka (Potrero) - With a gorgeous room, first-rate service and electrifying Moroccan-influenced Mediterranean fare, its no wonder this little spot is always mobbed. A former storefront transformed into a Moroccan hideout with lush, deep-red walls, velvet banquettes and candlelit ambience, “Baraka” is an ancient Moroccan saying for “blessed by the gods” - which is precisely how the restaurant’s food can be described. The small-plate menu entices diners with the most alluring dishes - especially the slow-cooked tagines. Try the veal cheeks with eggplant or the steamed mussels with chorizo and tomatoes. Baraka is located at 288 Connecticut St. (at 18th St.).

Kokkari Estiatoria (SF - Financial Dist/Embarc) - Sticking with our “Food fit for the Gods” theme, you’ll find heavenly treats sprinkled throughout the Kokkari Estiatoria menu. Prepared with an Aegean palate and an innovative California style, Kokkari’s fare features contemporary Hellenic dishes - with lamb as its specialty (think My Big Fat Greek Wedding when the Aunt says “No problem, I’ll make lamb” after she finds out Aidan (John Corbett) is a vegetarian). The helpful waiters here can help lead you through your dinner like a seasoned ship captain. And, if you’re a cosmo cocktail fan - try the rhubarb-strawberry soup! Located at 200 Jackson St. (at Front St.).

Puerto Alegre (Mission) - Always busy with locals chugging potent margaritas and chomping on the best burritos the city can offer, Puerto Alegre lures crowds into its homey abode. Boasting a vintage pinball machine and a rock-heavy jukebox, this place is as comfy as a well-worn living room couch. The restaurant is small and usually fills up quickly because few folks come solely to eat - the festive atmosphere and food is perfect for soaking up the tequila you’ll be consuming. Oh, and you never know when Beck might just jazz up your experience with some live banjo! Puerto Alegre is located at 546 Valencia St. (between 16th & 17th).

Ton Kiang (Richmond - Outer) - Always bustling, this dim sum haven is one of the Bay Area’s top Chinese restaurants and always the best reason to get out of bed on Sunday! With 250+ seating, Ton Kiang offers two floors of brightly lit tables in a sleek, though sparsely decorated space (Psst…try to get a table by the kitchen doors so you can get first dibs on the dim sum). Don’t be put off by the hordes of people waiting to be seated, like most dim sum hot spots, the tables turn quickly, so you’ll probably be seated in no time. Ton Kiang is located at 5821 Geary Blvd. (and 22nd Ave.).

aziza (Richmond - Outer) - Worth the trip out to the avenues, aziza offers a distinct Moroccan and African-influenced menu with a more sophisticated approach than the traditional clichéd Moroccan restaurants (though you will see the occasional belly dancer entertaining the crowd). aziza features a la carte choices or a number of tasting menus and an interior that evokes the ancient fortress palaces of Marakech. The candlelit ambience proves perfect sport for an intimate (but spirited) birthday party, anniversary, bridal shower or dinner party. Make sure to order the “Marrakech Express” (akin to a White Russian with a shot of espresso) and try the Baba ganoush (called “eggplant mousse” here) - the best in San Francisco. aziza is located at 5800 Geary Blvd. (at 22nd Ave.).

Pizzetta 221 (Richmond - Outer) - More than just a brick-oven pizza place that uses the freshest ingredients - out in the deep Richmond fog, this place is a pizza joint like no other! Known by few but the locals, this is not your typical pizzeria. Though there’s usually a wait to get in to this tiny place, there are worse things than drinking Peroni with your friends while you wait for a table to eat the thin-crust heaven with just the right amount of basil and mozzarella. Know before you go: you might mistake this place for somebody’s house - so keep on the lookout. And, bring cash - credit cards are not accepted). The restaurant is located at 221 23rd Ave. (at California St.)

Golden Gate Bakery (Stonestown/SFSU): If you’re hearing more Chinese than English while waiting in line, then you know you are in for an authentic dining journey to the Far East. The line always wraps outside the front of this Chinatown staple, but it is well worth the wait. Tucked away among the tchochke shops and the dim sum palaces on Grant Avenue (located at 1029 Grant Ave., at Pacific Ave.), Golden Gate Bakery is known for its custard-filled confections, as well as for its melon and densely sweet lotus seed paste moon cakes. The bakery also offers flaky pastries filled with curried chicken and barbeque pork buns.

Cha-Cha-Cha (Mission) - You want top notch Caribbean-style tapas (small plates) and the best sangria this side of Madrid? This place is all that and more - since it’s always a party at this festive restaurant. Make sure you have plenty of liquid patience as the service can be slow and inconsistent at times, but it is a trade off that will pay dividends. The Caribbean- and Latin-influenced food is always first-rate and a fabulous bargain. Just make sure your eyes aren’t bigger than your stomach - its easy to over-order (Cha-Cha-Cha’s slogan, “small plates–big food,” is actually true). The restaurant is located at 2327 Mission St. (at 19th St.)

Ebisu (South San Fran) - Although it is tough to pick the best sushi in the city since there are so many, this one is up on the list. (SF’s #1 choice for Sushi according to SF Weekly, Guardian, SF Magazine & Citysearch). A popular neighborhood spot, Ebisu offers a great selection, extremely fresh choices, and innovative specials. If you want something unusual, just sit at the bar instead of a table and ask the chefs to make you something crazy - they never disappoint! Off the menu, try to exotic nigiri, such as the long-neck clams, mackerel or scallops. And make sure you have enough room for the “Arch Deluxe” specialty roll (a hodgepodge of soft-shell crab, abalone, cucumber, green onion, mayo, garlic and fish roe). Ebisu is located at 9th Ave. (at Irving St.)

La Taqueria (Mission) - If you’re up for tacos, do not go anywhere else. Consistently voted as one of the best Mexican restaurants in the city, this longtime favorite is your traditional Mexican abode - with thick wooden tables, open kitchen and colorful Mexican decor. Even though tacos are what this place does best, try the hot-griddled tortillas too. Oh, and besides the typical beer and soda you may order, La Taqueria has amazing “aguas frescas” (try fresh cantaloupe, mango or strawberry) and horchata (a creamy cinnamon-spiced rice drink). The restaurant is located at 2889 Mission St. (at 25th St.)

Park Chow (Sunset - Outer) - Down home American Comfort food is the only way to describe this place (an interesting and delicious blend of Californian, Asian and Italian - remaining true to the original Chow). Park Chow boasts a bustling outdoor patio, a wooden outdoor deck upstairs, a bar perfect for single diners and a main room with an oversized fireplace. And even with all the space, it’s always packed with loyal locals every night of the week, so be prepared to have an adult beverage while you wait in line because there are no reservations. Make sure you save room for the top-notch dessert choices (Homemade Apple Pie, Carrot Cake, and more). Psst….there’s more Chow across town: If you’re near the Castro, check out the original Chow at Church and Market. Park Chow is located at 1240 9th Ave. (between Lincoln & Irving).

Arinell Pizza (Mission) - If you can’t make your way to the East Coast - this is the mother of all NY-style pizzerias in San Fran! You will be disappointed at any other pizza joint if you are used to NY pizza - so don’t waste your time anywhere else. The large slices (thin enough to hold folded) boast finger-lickin’ tomato sauce and hot strings of cheese that will bring you back to your childhood memories. Just know: Arinell Pizza isn’t much to look at - take your pie to go! Located at 509 Valencia St. (between 16th & 17th Sts.)

Ti Couz (Mission) - If you want crepes and don’t mind waiting a long time for a table, this is the place. Located in the Mission District, Ti Couz is a charming French creperie (the city’s first) that always offers excellent quality and great selection of France’s favorite street food. You can order the buckwheat crepes with dozens of different fillings (from plain-ol’ butter to ham, cheese, fruit or ice cream). Ti Couz is located at 3108 16th Street (at Valencia).

Sabella (Fisherman’s Wharf) - With waterfront views, an excellent seafood menu and a central Fisherman’s Wharf locale, this is not just a prime tourist destination (menus are available in several different languages) - you’ll even see locals here. Even if you have to grab a seat at the bar, order one of San Francisco’s finest (Anchor Steam on draft) and enjoy the pan-fried calamari, chowder in a bread-bowl, mixed seafood risotto or the freshest Dungeness crab in the world. Locals enjoy the fact that the owners are always working behind the bar (so say hi to Frank, Tom and Don when you arrive). The restaurant is located at 2766 Taylor St. (on the 3rd Floor at Jefferson St.).

Les Amis (San Francisco) - A converted firehouse on the quiet stretch of Sacramento Street (located at #568 and Montgomery St.), this hideaway is known for its elegant California-French fare. A candlelit ambiance offers refined intimacy and succulent dishes like Kobe beef tartar and foie gras with duck confit. If you’re in the mood for game, try the chestnut-crusted venison rack with crispy truffle gnocchi - you will not be sorry! And, if you have room for dessert, the chocolate trio ($8) will make your mouth smile.

DOSA (Mission) - If you have a love of South Indian fare, make your way over to DOSA. The latest hotspot on the Valencia corridor features fare that is a bit lighter and spicier than the traditional Northern Indian fare. Newcomers to DOSA and its cuisine will appreciate being greeted and put to ease with casual, informative descriptions and eating tips. Definitely start you meal with the citrusy Chennai chicken and make sure to taste the restaurant’s signature dosas (akin to thin, finger-friendly crepes). Located at 995 Valencia St. (at 21st St.).

Pazzia Caffe and Trattoria (San Francisco) - Known for its Cal-cuisine take on traditional Italian fare, this eatery serves amazing food that won’t break the bank. Italian travel posters decorate this understated trattoria, but you’ll like be paying more attention to what’s on your table anyway. Entrees range from roasted rabbit to fresh made authentic pasta dishes and focaccia sandwiches - all of which you’ll want to savor. A real “welcome to the neighborhood” feel - the staff shakes your hand when you leave. Located at 337 3rd St. (at Folson St.).

Bars & Nightlife

The EndUp (South Beach) - Come one, come all - to one of the city’s few after-hours indoor/outdoor hotspots. In its more than 30-year run, EndUp is notorious for its marathon parties and long-running club nights. Famed DJs play for locals, tourists, fabu-trannies, former ravers, super-queens and businessmen- all gone wild. No matter who shows and what they’re wearing there is no such thing as inappropriate dress (everything from Prada to Halloween costumes are welcome). The drinks are always strong and the vibe full of life. Don’t miss the fireside seating, pinball, pool tables, and two-tiered deck at this city’s most tropical backyard paradise. Really dedicated night crawlers flock to the club’s most legendary party, “Tea Dance” - which runs Sunday mornings (6am-noon). EndUp is located at 401 Sixth St. (on the corner of 6th & Harrison).

Element Lounge (Polk Gulch/Van Ness) - Centrally located in the city’s up n’ coming “TenderNob” district, Element Lounge provides a sexy nightspot with vaulted ceilings, provocative art, VIP amenities and an amplified dance floor (filled with a mishmash of hip-hop, 80’s and house music). Each month, Element also features a different fruit-laden elixir mixed by its own bartenders. Stimulate all your senses at Element Lounge, located at 1028 Geary St. (at Polk St.).

Bar Tartine (Mission) - Since the place has no exterior sign, look for the warm glow of the dim lighting as you embark on your journey to find this earthy French restaurant with modern flair. Originally conceived as a wine bar and cafe-like extension of its nearby bakery, Bar Tartine has evolved into a bona-fide restaurant. What you’ll find here is exactly what the doctor ordered on a chilly San Fran night. The hearty fare will delight you - especially the celery root soup and lobster and mushroom risotto (order early before they sell out). Expect a noteworthy wine list and scrumptious desserts. Bar Tartine 561 Valencia St. (at 17th St.).

XYZ (South Beach) - W Hotels are always notorious for their uber-hip bar scenes, and this place is noooo different. A trendy downtown lobby bar, this place draws the rich, the famous (and even the “almost famous”). Silver-beaded doors great you as you embark into a long room that boasts an illuminated bar that changes color every few seconds. Dress to the nines. With an impressive wine cellar and an intriguingly scrumptious list of signature cocktail concoctions, this place is not to be missed. XYZ can be found at 181 Third Street (at Howard St.).

Cav (Ingleside) - A great addition to the non-descript Hayes Valley/Market area, Cav is a sophisticated and stylish wine bar than amps up the drinking and dining scene. Offering a list of more than 300 wine selections and reasonably priced small-plates (spanning from New American to Middle Eastern influences), Cav is usually filled with a well-dressed crowd. From appetizers to cheese plates and dessert, Cav is a great destination to “take a flight” and experience something new. Cav can be found at 1666 Market St. (between Gough & Franklin).

111 Minna Street Gallery (Soma) - Where else can you find an art gallery, bar and nightclub all rolled into one? 111 Mina Street Gallery is an edgy art gallery by day and a hip club by night. Anyone and everyone enjoy art, music, film, drinks, and whatever else happens to be the celebration or occasion. A red door (and another place with no sign), marks the entrance of this slightly hidden hotspot. Mobbed most days, 111 Minna’s mainstay is Wednesday’s Oool - a sexy seaty-dripping dance party that’s packed starting at 5 p.m. (between New Montgomery & 2nd).

La Barca (Marina District) - A traditional Mexican cantina known more for its libations - punchy margaritas - than food. A local Marina hang-out for the 20’s and 30’s (affectionately called la-barfas) crowd, La Barca - with its makeshift awnings, wrought iron fixtures, indoor waterfall and dimly lit bar - has the feel of an old Mexican movie set. While there, try the chimichangas - they’re a great accompaniment to the potent drinks. Located at 2036 Lombard St. (at Webster St.).

Final Final (Marina District) - This is the place to go at the end of the night for that one last drink. Situated near the Lombard Street entrance to the Presidio, this sports bar used to be the “final final” destination for soldiers heading back to the base. A typical dive bar that boasts pool tables, video games and a mainstream jukebox, these days Final Final attracts drinkers and sports fans alike. And, since the bar is a bit off the beaten path (located at 2990 Baker St.), people usually arrive in groups, resulting in lots of mingling (and flirting) - so prepare to buy a round or have one bought for you!

Tornado (Lower Haight) - If you like beer, and prefer that it be poured in the proper glass, then this is the place to go. You don’t have to be a beer connoisseur to hang out here, but it does help - just be prepared for the “Beer Nazi.” With the best selection of beer on tap - ranging from local micro brews to German and Belgian ales, to specialty beers and seasonal barley wines - Tornado also has a large selection of bottle beers. Oh, and Rosamunde Sausage Grill, the “ultimate sausage destination” is next door. Its menu’s are available here and patrons are encouraged to bring a bratwurst back to the bar. Tornado is located at 547 Haight St. (at Fillmore St.).

The Red Room This is a plush loungy type place where everything inside is red. The floor, the tables, the seats, the fixtures, the curtains, the ceiling, the lights, everything. It is like having a drink inside of the womb. Jones Street (next to the Canteen - see above)

Nova (South Beach) - A minimalist lounge, Nova feels like a modern coffee shop with its cozy decor. The 30-something crowd that usually packs this place is here to socialize and drink, not to see and be seen. With its unpretentious vibe and infused vodkas, Nova also offers a menu that features entrees and small plates (try the lobster quesadillas or mac n’ cheese). Complementing its menu and patrons, Nova has an outstanding mix of jazz and reggae with and some nights featuring DJ’s and live bands. Nova can be found at 555 Second St. (at South Park).

Jade Bar (Ingleside) - Happy hour is worth the trip - just come early for a seat, and make sure to bring cash (they only accept the green stuff)! A soothing three-tiered lounge for the well-heeled crowd, this Asian-inspired bar with fresh orchids, a 20-foot waterfall and pond is ideal for after-work drinks and birthday celebrations. Unlike the multitude of Marina and North Beach lounges, Jade’s stand-alone status proves to be an ideal sanctuary for the 20- and 30-somethings crowd. Make sure to taste their signature Jade cocktail, a lush blend of vanilla vodka, melon liqueur and fruit juices. Psst…the men’s room features a one-way mirror, so guys - you can safely observe people at the bar while you… well, you know…. Jade Bar is located at 650 Gough St. (at McAllister St.).

Tunnel Top Bar (Nob Hill) - A great ultra-funky corner dive bar with a lively after-work crowd is casual and located atop the Stockton Tunnel. With no cover charge, no attitude, and free DJ’s nightly (spinning everything from Latin jazz to hip-hop), what else can you want? Weeknights attract the nonchalant Financial District-types, while weekends reveal a sexy trace of 20- and 30-somethings looking for some pre-club sordidness. Tunnel Top is located at 601 Bush Street Stockton St. (right above the Tunnel).

Tommy’s Mexican (San Francisco) - One of the top tequila bars in town, Tommy’s has perhaps the best Margaritas on the planet! This Yacatecan favorite also serves authentic Mexican fare - though that isn’t the reason why the city folk flock here. Try joining “Tommy’s Blue Agave Club” - arguably the largest tequila-tasting club in the nation. The bar/restaurant is located at 5927 Geary Blvd. (at 23rd Ave.).

Horseshoe Tavern (Marina District) - An old standard for the young and hip crowd, this is a boisterous Marina bar affectionately referred to as the “Shoe” - where the bay area folks flock to pound Rolling Rocks. A typical dive bar with a couple of pool tables in the back, Horseshoe Tavern is a great place to hang out and meet new people - albeit, their conversations compete with the loud 60’s classic rock playing from the speakers, ESPN on the large-screen TV and shouting from the sports fanatics. The crowd is mixed…. and sometimes even informal enough to arrive in gym clothes. But either way, “the accessory” is key here - the girls sporting their Louis Vuitton bags and the boys toting baseball gloves and hats. Horseshoe Tavern is located at 2024 Chestnut St. (near Fillmore St.).

Top of the Mark (Presidio) - Located atop the Intercontinental Mark Hopkins Hotel, this historic hotspot has arguably the best view in the entire Bay area with 360 degree views of the city. Since opening - some 60+ years ago - Top of the Mark has been favored by locals and tourists alike. With sexy and stylish decor, airy ceilings and nuances of rich history, this place is perfect for anything from an intimate soiree to a festive birthday celebration. And, who can beat their “100 Martinis” drink menu (try the Jackie O.). Located at One Nob Hill (999 California St.).

Cigar Bar & Grill (North Beach/Telegraph Hill) - Newly re-opened and better than ever, this is a place where it’s actually legal to puff! With a full bar, live Latin musicians dancing and a menu that’s beyond just bar food - Cigar Bar & Grill always serves up a good time. Each night, the grill offer offers a different tapas menu (with choices from Cuba, Brazil, Spain, Honduras, Mexico and Dominican Republic) - ay caramba! The establishment also boasts a well-stocked cigar humidor, pool tables and a giant courtyard for its patrons to enjoy. Styled after a traditional Cuban cigar bar, this place is always fun, continuously friendly and never ever stuffy. Cigar Bar & Grill is located at 850 Montgomery St. (at Pacific St.).

Buena Vista Cafe (Pacific Heights) - Chases the San Fran chill away at this historic bar that claims to have invented the Irish Coffee. Whether that’s fact or fiction, the java here is amazing! Thanks to the bar’s wall-to-wall papering of magazine and newspaper articles touting Irish coffee bliss, you’ll rarely find anyone in the place drinking anything else but the signature drink. And, if you’ve got the munchies - order the sweet potato fries. Sunday afternoons are best at Buena Vista, which is located at 2765 Hyde Street (at Beach St. - near Fisherman’s Wharf).

Roccapulco (Mission) - There’s always action happening on the massive dance floor that heats up this tropical supper club haven and salsa-club staple. (For you dance enthusiasts: the club presents Salsa lessons every Wed., Fri. & Sat. nights). With three full bars, a Caribbean-infused Mexican menu and the fantastic bands and DJ’s playing your favorite Latin & Tropical hits, Roccapulco provides just the social lubrication you’re looking for. Just make sure you dress-to-impress! Roccapulco is located at 3140 Mission St. (At Cesar Chavez).

Johnny Foley’s Irish House/Cellar (Treasure Island) - A classic Irish bar (among the other 120+ in the Bay area), Johnny’s is known for its great food and drink. Typical of an Irish establishment, it boasts small enclosed nooks (or “snugs” as they are called in Ireland), stained glass and dark-wood tones. Equal parts restaurant and pub, it draws a strong lunchtime and happy hour crowd - and surely comes aloud at night with its live music feature (ranges from traditional Irish music to rock n’ roll cover bands). The downstairs “Cellar” occasionally even hosts well-known touring musicians and DJ parties. Johnny’s serves food until 10 p.m. - so if do arrive in time, order a traditional item like Irish lamb stew or corned beef and cabbage. Johnny’s can be found at 243 O’Farrell (at Cyril Magnin).

San Fran Shout-outs to: Joe D., Kev Con, and Jen

Written by journeypod.com - your guide to luxury travel around the world. We give you VIP access to the hippest hotels, the hottest nightlife, and the coolest restaurants. It’s the insiders guide to luxury and vip access around the world.

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